Gastronomy has pride of place in the innovative concept of Mauritius’ new flagship luxury hotel. For this reason, Long Beach offers you a truly culinary stay with a cuisine that will awaken your taste buds and enchant your senses…
Long Beach offers a wide variety of culinary experiences ranging from Italian gastronomy to Asian flavours and varying moods ; from relaxed beach restaurant to the enthralling spectacle that is live cooking. Privileged access to flavours from all over the world, this is what the five Mauritian restaurants united in one five star hotel, Long Beach, promise. Italian, Japanese, Indian, flavours from the five continents are fused. The creativity and skill of the Long Beach chefs has no bounds.
Three of the five restaurants on the Central Square of this luxurious and private tropical village welcome you with seating indoors or on the terrace. Sapori is known for its Italian cuisine and the menu has been developed with the help of the great Chef Moreno Cedroni. The delectable Japanese restaurant Hasu has a sushi bar and a Yakitori counter whereas Chopsticks proposes new generation Chinese cuisine. The two other restaurants are on the beach. Le Marché is known for its out-of-the-ordinary buffets where Mauritian cuisine holds its own. At Tides, with an ocean view, you can savour the very best of local fish and seafood with your feet in the sand.
If you know and love the Grands Crus, you will be pleased to know that Long Beach luxury hotel has a five star wine cellar to match ! You will find a carefully curated selection of exceptional wines from the world’s best estates. Trained oenologists will be happy to advise you in your choice of wine that will marry perfectly with your menu.